1.Biochemical Assessment of Olive Oil Consumption During Orthodontic Retention Period
Afrah K. Al Hamdany, Dr. Ali R. Al-Khatib
PAGE NO : 1-11
2.Study of Correction of Power Factor by Single Inductor Three-Level Bridgeless Boost Converter
Ajay Kumar, Sandeep Goyal
PAGE NO : 12-19
3.3D Permeability Distribution Modeling from Porosity Wire Line Logs and Irreducible water saturation graph a Case Study on small giant Bai Hassan Oil Field-Northern Iraq
Fawzi Al-Beyati, Muhammed A. Ismail, Gasham Zeynalov
PAGE NO : 20-29
4.Fabrication & Investigation of Mechanical Properties of AA 6082 Composites with Al2O3/SiC/B4C by Stir Casting
Vinod kumar, Manbir Chahal
PAGE NO : 30-36
5.Effect of Process Parameters on Machinability of Aluminum Alloys (Al-Fe-V-Si).
Manbir Chahal, Vinod Kumar
PAGE NO : 37-44
6.Role of Nutritions in Performance of a Sportsman
Dr. Niraj Singh Yadav
PAGE NO : 45-51
7.Evaluation of Toxicity of Bleaching Agents on Tilapia Fish
Fatema Zohra Momin ,Nandita Singh
PAGE NO : 52-56
8.Assessment of Microbial Load and Drug Resistant Staphylococcus Aureus Contamination on the Train Handles of Western Railways in Mumbai
Joel Rodrigues, Luvita Thommana, Ravi Subrahmanyeswari, Roshni Putta
PAGE NO : 57-63
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